Free Restaurant Management Training
by admin on Wednesday, December 10th, 2008 | Comments Off
Restaurant Management GamePlan: Part 1
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Basic Food and Beverage Cost Control $10.00 Imparts essential information on how to maintain sales and cost histories, develop systems for monitoring current activities and teach the techniques required to anticipate what is to come. Also covers basic math, purchasing and production, accounting and control. Realistic sample forms illustrate all procedures and can be used as a basis for student exercises…. |
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Essentials of Food Safety and Sanitation (Book/Card Package) $44.00 Excellent text for Food Service Sanitation and Safety courses in the Restaurant, Hotel, and Institutional Management curriculum. Targeting multiple audiences-Food Retail, Food Service, and Institutional Food Service-this text is current and fills the void for user-friendly educational materials in food safety. More up-to-date than competing texts, this book contains the latest information publishe… |
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The New Bottom Line: People and Loyalty in Business $3.40 … |