Hospitality And Restaurant Management Major

hotel and restaurant management


Design and Equipment for Restaurants and Foodservice: A Management View


Design and Equipment for Restaurants and Foodservice: A Management View


$49.36


The New Edition of a Favorite Resource!From the decor that helps define the customer’s experience, to the steps taken to comply with workplace safety and health regulations, to the capital investments in major equipment,a well-designed foodservice facility blends many different elements into a functional and pleasing whole. Decision-makers who understand these different elements and how they work …

Hotel Management and Operations, 3rd Edition


Hotel Management and Operations, 3rd Edition


$27.99


A real-world look at every major aspect of hotel management and operationsHotel Management and Operations, Third Edition, helps readers to develop the wide-ranging knowledge and analytical skills they need to succeed in today’s burgeoning and dynamic hotel industry. Featuring contributions from 60 leading industry professionals and academics, this comprehensive presentation encourages critical thi…