Hotel And Restaurant Management Florida
by admin on Wednesday, September 9th, 2009 | Comments Off
Northwood University Florida – Hotel Restaurant & Resort Management 2010-2011
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Running a Bar For Dummies $10.45 Have you ever thought of owning your own bar? Did you ever stumble into an overpriced watering hole and think how much better it could be if you ran the place? Or maybe you walked into your dream bar and realized that running one was the dream job youâve always wanted?With Running a Bar for Dummies, you can live your dream of operating your own establishment. This hands-on guide shows you how… |
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How to Open a Financially Successful Pizza & Sub Restaurant $19.97 The explosive growth of the pizza and sub shops across the country has been phenomenal. Take a look at these stats: Americans eat approximately 100 acres of pizza each day, or about 350 slices per second. Pizza is a $32+ billion per year industry. Pizza restaurant growth continues to outpace overall restaurant growth. Pizzerias represent 17 percent of all restaurants. Pizza accounts for more that … |
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Alice Waters and Chez Panisse $1.33 You can’t tell the story of Chez Panisse, Berkeley’s famed restaurant, without relating that of its diminutive founder, proprietor, and sometime chef, Alice Waters. This is what Thomas McNamee does most handily in his Alice Waters and Chez Panisse, a chronicle that begins with the seat-of-the-pants opening night of the “counterculture” venture in 1971, and ends 35 years later with Waters’s restaur… |