Hotel And Restaurant Management Video
by admin on Monday, May 9th, 2005 | Comments Off
hotel and restaurant management
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Gimme 5 Game Pack: GourMania + Farm Frenzy 2 & 3 + Supermarket Mania + Hotel Mogul $7.89 1. Hotel Mogul: Lynettes conniving husband has cheated her out of her family business! Use your business savvy, and Time Management skills, to help Lynette repurchase her company and send her husband to the slammer. Buy, develop and sell commercial properties to make a profit. Build attractions that increase your income, and keep your eye on the bottom line as you purchase materials and hire worke… |
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DeLorme Earthmate BT-20 with Street Atlas USA Plus $149.95 Ideal for business and advanced users with multiple portable devices, the DeLorme Earthmate GPS BT-20 with Street Atlas USA 2007 is a smart, flexible, and Bluetooth-enabled GPS solution for your large-screen laptop PC or your handheld PDA or touch-screen phone. Ideal for Business and Advanced Users with Multiple Portable DevicesFor Bluetooth & USB-connection laptop PCs, and Bluetooth PDAs and Tou… |
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Peerless Universal Projector Spider Mount with Vector Pro II in Black Theft Resistant armor lock $113.99 The Vector Pro II can be flush mounted, mounted using 1-1/2″ diameter extension column, mounted using 1/2″ thread rod or wall mounted…. |
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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Companion CD-ROM $39.97 Training is an investment for the future, the only foundation on which success can be built. Training delivers excellence in product and performance, elevating a good restaurant into a great one. Training will keep the skills of its employees and management sharp. But in no other industry is its absence or presence as obvious as it is in the food service industry. It is hard to find good, qualifie… |
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The Big Fat Duck Cookbook $161.63 The authoritative must-have from the culinary genius behind The Fat Duck, the restaurant named best in the world by Restaurant magazine This lavishly illustrated, stunningly designed, and gorgeously photographed masterpiece takes you inside the head of maverick restaurateur, Heston Blumenthal. Separated into three sections (History; Recipes; Science), Blumenthal chronicles his improbable backgrou… |
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The Waiter & Waitress and Waitstaff Training Handbook: A Complete Guide to the Proper Steps in Service for Food & Beverage Employees $12.47 This training handbook was designed for use by all food service serving staff members. The guide covers every aspect of restaurant customer service for the positions of host, waiter or waitress, head waiter, captain, and bus person. The detailed performance of each position is described for different types of establishments, and all types of service including French, American, English, Russian, Fa… |