Restaurant Management Careers
by admin on Sunday, July 10th, 2005 | Comments Off
Restaurant Manager Jobs at Cheesecake Factory
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Turbo Subs $5.89 Serve up the best bites in the Big Apple!Product InformationHit the kitchen running as Rebecca and Robert continue their pursuit of buildingthe greatest restaurant franchise in town. Now they find themselves in amuch bigger town New York City! It’s a tough crowd so Rebecca and Robertwill both have to work fast to satisfy impatient customers and fend offvillainous thieves. With lo… |
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Diner Dash Flo on the Go & Diner Dash Hometown Hero (Jewel Case) $4.40 Get two hit games in one when Flo returns with more thrills & spills!Diner Dash Flo on the GoFlo is ready to trade in her apron for paradise but it s tough to relax when her suitcase goes missing and diners need to be served! Use your table-serving talents to get Flo s cruise ship vacation back on track.Diner Dash Hometown HeroThe fun continues when Flo brings five restaurants back to life in this… |
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Diner Dash & Diner Dash 2: Restaurant Rescue DJC $4.64 See where it all began when you dive into the original Diner Dash and Diner Dash 2: Restaurant Rescue!Both games feature Flo a former stockbroker who has set out to be a restauranteer. Sling grits and serve up some grub in this fast paced time management series that’s all about skill speed and savvy.Watch out for greedy tycoon Mr. Big cranky customers seating challenges and more as you help Flo gr… |
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The Three Signs of a Miserable Job: A Fable for Managers (And Their Employees) (J-B Lencioni Series) $9.00 Patrick Lencioni, renowned business consultant and bestselling author of The Five Dysfunctions of a Team, is on a critical mission: create widespread job satisfaction in a world full of workplace misery. His latest book, The Three Signs of a Miserable Job: A Fable for Managers (And Their Employees), tells the inspiring tale a high-flying, but deeply dissatisfied Chief Executive Officer who ditches… |
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Running a Restaurant For Dummies (For Dummies (Business & Personal Finance)) $9.61 This updated guide covers everything you need to start and run a successful restaurant, from setting up a business plan and finding financing to designing a menu and dining room…. |
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Remarkable Service: A Guide to Winning and Keeping Customers for Servers, Managers, and Restaurant Owners (Culinary Institute of America) $18.97 As competition for customers is constantly increasing, contemporary restaurants must distinguish themselves by offering consistent, high-quality service. Service and hospitality can mean different things to different foodservice operations, and this book addresses the service needs of a wide range of dining establishments, from casual and outdoor dining to upscale restaurants and catering operatio… |