Restaurant Management Classes California
by admin on Tuesday, August 3rd, 2004 | Comments Off
California Culinary Academy
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From Kitchen to Market (Sell Your Specialty Food: Market, Distribute & Profit from Your Kitchen Creation) $28.95 “A thorough guide on food marketing that is sure to help food entrepreneurs at all levels. Extensive appendices are an added plus to an already strong and well-written guide. Strongly recommended.” Library Journal Specialty and gourmet foods can sell as great as they taste. To grab a slice of the action, here are the proven methods for successfully launching a gourmet food product into the speci… |
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ServSafe Coursebook (text only) (5th Edition) $59.99 Delivering comprehensive training of key food safety concepts, this book is the ideal solution for the academic setting, multiple-day training or individuals in need of more extensive food safety training. The content in ServSafe Coursebook, 5th edition goes beyond the principles found in ServSafe Essentials, 5th edition and adds greater depth and breadth of food safety practices by featuring expa… |